Minimalism for all seasons. Eco’s ease of use translates to adaptability for both the professional and the home chef. Whether at a table’s centre or as a companion piece, a clean design takes approachable forms, enhancing any dining table with its functional, social aesthetic and pleasing proportions. Developed as a generous basics range, Eco seamlessly integrates perfectly into your everyday best. The Coil sub-collection, a grouping of understated shapes endorsed by MasterChef China Judge Steven Liu, can also be found within the Eco range. Select shapes bear a unique coil detail resembling the nautilus shell, emanating presence and culinary wonderment.
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